Posts Tagged ‘quick bread’

Beer Bread


  • 3 cups self-rising flour
  • 1/2 cup sugar
  • 1 12-oz bottle of beer
  • 1/2 teaspoon salt
  • 1/3 cup butter, melted


  • Preheat oven to 350 degrees. 
  • Mix flour through salt.
  • Pour batter into greased loaf pan.
  • Bake for 25 minutes.
  • Brush with melted butter.
  • Return to oven and bake for 25 mintues longer.

Read Full Post »

This post has moved to JenuineJen’s new domain:  http://jenuinejen.com.  Please visit the new site for Homemade Biscuits, other recipes, and more.  Thanks!

Read Full Post »

This post has moved to my new url http://jenuinejen.com.  Please follow the link to read Pumpkin Bread with Cream Cheese Filling.

Read Full Post »